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	<title>Comments on: No More Mac and Cheese</title>
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	<link>http://www.mpcpress.com</link>
	<description>An independent boutique publisher, founded in a San Francisco garage in 1990.</description>
	<pubDate>Wed, 08 Feb 2012 04:11:53 +0000</pubDate>
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		<title>By: MPC Press International &#187; Blog Archive &#187; NO MORE MAC ATTACK</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-542</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; NO MORE MAC ATTACK</dc:creator>
		<pubDate>Mon, 19 Jul 2010 22:46:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-542</guid>
		<description>[...] is going on with No More Mac &#38; Cheese (A Bachelor&#8217;s Guide to Cooking with Ease)?  This book is now almost 20 years old and has never gone out of print.  Still, we would expect [...]</description>
		<content:encoded><![CDATA[<p>[...] is going on with No More Mac &amp; Cheese (A Bachelor&#8217;s Guide to Cooking with Ease)?  This book is now almost 20 years old and has never gone out of print.  Still, we would expect [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; Child&#8217;s Play</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-381</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; Child&#8217;s Play</dc:creator>
		<pubDate>Wed, 24 Feb 2010 15:57:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-381</guid>
		<description>[...] product.  At MPC, we strive to put a review on each cover.  We were off to a slow start with &#8220;No More Mac and Cheese, a Bachelor&#8217;s Guide to Cooking with Ease.&#8221;  Given that it is a cookbook, we first thought we had hit paydirt when word came out that Julia [...]</description>
		<content:encoded><![CDATA[<p>[...] product.  At MPC, we strive to put a review on each cover.  We were off to a slow start with &#8220;No More Mac and Cheese, a Bachelor&#8217;s Guide to Cooking with Ease.&#8221;  Given that it is a cookbook, we first thought we had hit paydirt when word came out that Julia [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; Perfect Results Not Guaranteed</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-372</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; Perfect Results Not Guaranteed</dc:creator>
		<pubDate>Wed, 10 Feb 2010 00:35:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-372</guid>
		<description>[...] phone rang at about 8:00 p.m. on a Friday night. It was 1991, and No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease had just been published, with enormous fanfare in the U.S&#8230;really in California&#8230;actually [...]</description>
		<content:encoded><![CDATA[<p>[...] phone rang at about 8:00 p.m. on a Friday night. It was 1991, and No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease had just been published, with enormous fanfare in the U.S&#8230;really in California&#8230;actually [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; One Word Titles</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-369</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; One Word Titles</dc:creator>
		<pubDate>Mon, 01 Feb 2010 23:18:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-369</guid>
		<description>[...] may not have been the best name for our most recent title.  (And the cover of our cookbook, &#8220;No More Mac &#38; Cheese, A Bachelor&#8217;s Guide to Cooking with Ease&#8221; was in this color green, maybe not the most appetizing for a cookbook.)  But what is wrong with [...]</description>
		<content:encoded><![CDATA[<p>[...] may not have been the best name for our most recent title.  (And the cover of our cookbook, &#8220;No More Mac &amp; Cheese, A Bachelor&#8217;s Guide to Cooking with Ease&#8221; was in this color green, maybe not the most appetizing for a cookbook.)  But what is wrong with [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; The Spine is Fine but Be a Lover of the Cover</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-338</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; The Spine is Fine but Be a Lover of the Cover</dc:creator>
		<pubDate>Tue, 12 Jan 2010 00:46:41 +0000</pubDate>
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		<description>[...] sell best when more than just the spine is showing.  When 5,000 copies of No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease, landed on our doorstep, we at MPC knew that creativity was in order.  With No More Mac and Cheese [...]</description>
		<content:encoded><![CDATA[<p>[...] sell best when more than just the spine is showing.  When 5,000 copies of No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease, landed on our doorstep, we at MPC knew that creativity was in order.  With No More Mac and Cheese [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; Managing One&#8217;s Time When the Press Comes Calling</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-337</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; Managing One&#8217;s Time When the Press Comes Calling</dc:creator>
		<pubDate>Mon, 04 Jan 2010 15:23:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-337</guid>
		<description>[...] new book is published, it is impossible to be overprepared for incoming calls from the press. With No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease, we heavily publicized the book when it was launched in 1990.  Knowing the appeal of a wire-bound, [...]</description>
		<content:encoded><![CDATA[<p>[...] new book is published, it is impossible to be overprepared for incoming calls from the press. With No More Mac and Cheese, A Bachelor&#8217;s Guide to Cooking with Ease, we heavily publicized the book when it was launched in 1990.  Knowing the appeal of a wire-bound, [...]</p>
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		<title>By: MPC Press International &#187; Blog Archive &#187; A Bit of History</title>
		<link>http://www.mpcpress.com/books/no-more-mac-and-cheese/comment-page-1/#comment-296</link>
		<dc:creator>MPC Press International &#187; Blog Archive &#187; A Bit of History</dc:creator>
		<pubDate>Mon, 26 Oct 2009 16:37:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.mpcpress.com/?page_id=49#comment-296</guid>
		<description>[...] Chow Mein Noodle Cookies really count as dessert?  For the true answers, feel free to order “No More Mac and Cheese (A Bachelor’s Guide to Cooking with Ease)&#8221;.  Click Here to order.  Below is a clip (cooking afficionados and the Pulitzer staff will recognize [...]</description>
		<content:encoded><![CDATA[<p>[...] Chow Mein Noodle Cookies really count as dessert?  For the true answers, feel free to order “No More Mac and Cheese (A Bachelor’s Guide to Cooking with Ease)&#8221;.  Click Here to order.  Below is a clip (cooking afficionados and the Pulitzer staff will recognize [...]</p>
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